Straw yellow with bright green reflections in color. Overwhelming and impactful with its fresh notes of grapefruit, papaya, mango, passion fruit well balanced by the most delicate of white peach and elder flower. The strong mineral entry, almost salty, evolves into a powerful, long and well-balanced sweet final.
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Fattoria Giuseppe Savini Chardonnay Pinot Grigio
Luminous straw yellow. Intense nose, bestowing fruity scents of pear, apple, and plum together with floral notes of hay and acacia. Dry, fruity palate, fresh. This wine has a good structure and a lengthy persistence with a hint of almonds. With starters, pasta, white meat and fish.
- Varietal: 80% Chardonnay, 20% Pinot Grigio
- Alcohol Content: 12%
- Country Hierarchy: Abruzzo, Italy
- Color: Straw yellow with golden highlights.
- On the Nose: Very pleasant fruity nose, with scents of pear, plum, but also citrus fruits with a touch of honey.
- Palate: Fresh, rightly rounded with a very long, citrus fruit, clean finish…NOT your typical Chardonnay or Pinot Grigio.
- Serving Suggestions: Excellent with starters, pasta dishes, or risotto.
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Antico Colle – Rosso di Montalcino DOC
Made with a mixture of Sangiovese and Merlot grapes. The harvest normally takes place in October, once the fruit has reached optimum condition. It is advised to open the wine one hour prior to serving. This wine is accompanied well by first courses, roasts, cold meats and cheese/ The color of this wine is an intense ruby red with an aroma of red fruit and berries. With flowery undertones, and a harmonious and very agreeable flavor.
- Varietal: 95% Sangiovese, 5% Merlot.
- Alcohol Content: 13.5%
- Country Hierarchy: Sienna, Tuscany, Italy
- Color: Ruby red with violet veining.
- On the Nose: Vinous, pleasantly intense and persistent.
- Palate: Soft and appealing.
- Serving Suggestions: Ideal served with cold meats.
Alessandro di Camporeale “Grillo” DOC
- Producer Alessandro di Camporeale
- Country Hierarchy Sicily, Italy
- Grape/Blend Grillo
- Alcohol Content 13%
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Sicilian Gold – Nero D’Avola DOC
Nero d’Avola is the most representative red grape variety of Sicily because it reflects the land of its origin. The wine produced from these grapes is a full body wine with a good persistence and red fruit flavors with spicy scents.
- Varietal: 100% Nero d'Avola
- Alcohol Content: 14%
- Country Hierarchy: DOC Sicilia
- Color: Brilliant ruby red with violet hues
- On the Nose: A bouquet with intense cherries and blackberries notes with a light spicy undertone with hints of tobacco
- Palate: Full body wine with soft tannins and a well balanced acidity that makes it an easy drinking red wine
- Serving Suggestions: Mainly recommended with complex recipes as meat sauce, roasted or baked red meats, game meats, vegetable soups and aged cheeses