Straw yellow with bright green reflections in color. You can smell the typical Sauvignon Blanc’s aromas such as lime, passion fruit, grapefruit, wet nettle, lavender and elder flowers, in addition to delicate and subtle minerals nuance. Dynamism and liveliness are the main characteristics of this wine that combines these exuberant peculiarities with a wide structure, enhancing its charm and its balanced softness.
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Terre di Melazzano – Gattice
This product was created with the desire to give a more youthful alternative to the Tuscan red wine. The crystal cherry color contains lighter shades of red. It has a fine aroma, pleasant fruity and floral. The taste is dry, slightly cool but with great personality and persistence.
- Varietal:
- Alcohol Content: 12.5%
- Country Hierarchy: Greve in Chianti, Tuscany, Italy
- Color: Bright pink.
- On the Nose: Fine and pleasant smell of fruit and flower aromas of fermentation.
- Palate: Slightly dry and fresh with good personality and persistence.
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Cascina Boschetti Gomba – Roero Arneis DOCG
Seashells and sand are key to Roero Arneis. The best Roero Arneis wines taste like white melon generously sprinkled with sea salt. It's a nice combination: you get the fruit up front, but the saltiness makes it a great food wine and fresh in the summer. Roero is just across the Tanaro River from Barolo and was underwater 70,000 years ago lending the perfect soil to produce Barolo quality white varietals.
- Varietal: 100% Arneis
- Alcohol Content: 13.5%
- Country Hierarchy: Roero, Piedmont, Italy
- Color: Bright straw yellow.
- On the Nose: Fresh and fruity.
- Palate: Smooth, delicate, with a slightly bitter aftertaste.
- Serving Suggestions: Fish and shellfish dishes.
Alessandro di Camporeale “Kaid” Sauvignon DOC
- Producer Alessandro di Camporeale
- Country Hierarchy Sicily, Italy
- Grape/Blend Sauvignon Blanc
- Alcohol Content 13%
Ca de Medici – Bruscus Lambrusco DOC
Exuberant is the word to describe this wonderful wine. A generation ago, legions of mass-produced, sweetened-for-the-US market Lambrusco flowed all over America, ruining the reputation of the DOC until now. Today, Lambrusco is enjoying an incredible rebirth amongst lovers of clean, fresh, dry, fruit character with a hint of bubbles. A perfect aperitif, you won't be able to keep thar bottle in the fridge very long. Frothy deep ruby red love!
- Varietal:
- Alcohol Content: 8%
- Country Hierarchy: Emilia Romagna, Italy
- Color: Deep ruby red, with violet reflections and a fine perlage.
- On the Nose: Intense vinous bouquet with hints of ripe red fruits. Lively, fresh, sweet, and inviting with bright fruit and delightful sparkle.
- Palate:
- Serving Suggestions:
Cascina Boschetti Gomba – Barolo Sori DOCG
Nebbiolo is the star variety of northern Italy's Piedmont region. Nebbiolo is an elegant variety with mouthwatering acidity and a compelling perfume of rose petals, violets, fresh tar, licorice, clay, and dried cherries. Light in color and body, Nebbiolo is a more powerful win than one might expect. Its firm tannins typically need time to mellow. With age, it develops a velvety texture and a stunningly complex bouquet.
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- Varietal: 100% Nebbiolo
- Alcohol Content: 14%
- Country Hierarchy: Barolo, Piedmont, Italy
- Color: Bright garnet red.
- On the Nose: Ethereal, intense with scents of ripe fruit and notes of roses and blackberries.
- Palate: Structured, opulent with a spicy, mineral aftertaste.
- Serving Suggestions: Meat dishes, roasts, game, and truffles.
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