Straw yellow with bright green reflections in color. Overwhelming and impactful with its fresh notes of grapefruit, papaya, mango, passion fruit well balanced by the most delicate of white peach and elder flower. The strong mineral entry, almost salty, evolves into a powerful, long and well-balanced sweet final.
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Antico Colle – Nobile di Montalcino DOC
Made with a mixture of Sangiovese and Merlot grapes. The harvest normally takes place in October, once the fruit has reached optimum condition. It is advised to open the wine one hour prior to serving.
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- Varietal: 90% Sangiovese, 5% Merlot, 5% Canailo.
- Alcohol Content: 13%
- Country Hierarchy: Greve in Chianti, Tuscany, Italy
- Color: Vivacious red evolving into garnet with age.
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- Palate: Dry, warm, velvety, soft, well balanced taste and persistent vanilla-like aftertaste.
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Cascina Boschetti Gomba – Barbera d’Alba DOC
Friendly, approachable, and full of juicy fruit flavor. Barbera produces wines in a wide range of styles from young and fruity to serious, spicy, and age-worthy. Barbera is typically marked by red cherry, raspberry, and blackberry flavors backed by a signature zingy acidity and smooth tannins. Barbera planted in Alba takes on a more powerful, structured personality than that of its counterparts in Asti.
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Villabella Soave
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